The Hoosier Gazette
  
 
Sections
Services
Archives
Merchandise

Links

 

Dear Don


Page 1 Page 2 Page 3 Page 4 Page 5 Page 6 Page 7 Page 8 Page 9

Dear Billy,

The answer that first came to mind when I read your question was “Hell yeah I’m a redneck!” but to be sure I didn’t lead anyone who reads this astray, I decided to look the word up in the dictionary and found two definitions:

red·neck   (rdnk)

n. Offensive Slang

  1. Used as a disparaging term for a member of the white rural laboring class, especially in the southern United States.
  2. A white person regarded as having a provincial, conservative, often bigoted attitude.

I am a member of the white rural laboring class (although not in the South) and have a provincial and conservative attitude.  Some have even called me a bigot just because I don’t think minorities should get a free ride or special privileges (affirmative action for example).  So I guess this makes me a redneck—and I don’t take offense to the word.

DON


Dear Don,

You shouldn't make fun of Cannelton like that. Look at one of your editors! His hobbies and interests include making beer and wine, and having sex with his wife. That's sad. I don't care if it said the point of your newspaper is to include fictional and real stories, that was bad. You should at least say whether the stories you write are true or fake before people read them. You people are stupid, sex and drug addicted losers.

--Anonymous, Evansville

 

Dear Idiot,

If making beer and having sex with your wife are wrong, I don’t want to be right.  I bet you are one of those people who thought our recent I-69 story was real and sent it to everyone in your e-mail address book complaining about it, then found out later that it was a hoax.  Now you are pissed off about looking like a total jackass (which you are) and want to write to us and complain about anything you can think of. 

By the way, nice writing style.  Your letter shows how one can benefit from a third-grade education.

Take it easy,

DON


Dear Don,

What is your favorite cheap beer?

--Ryan, English, IN

 

Dear Ryan,

The only beer I drink is cheap beer.  Those fruity beers people drink at up-scale bars are for sissies.  My favorite is Heileman’s Old Style, made in Milwaukee, Wisconsin but available at just about any liquor store in the Midwest.  I have been drinkin’ that since Moby Dick was a minnow.  It has a nice flavor, but the best thing I like about it is you can get an 18-pack for about 8 or 9 bucks, and it doesn’t give me the runs or a headache as bad as High Life or Strohs.  If you haven’t tried it, give it a shot.  You won’t be disappointed.

DON


Dear Don,

Surely a man with your wit and wisdom can answer the age-old question of "What the hell is a Hoosier"? 

--Curtis of Dale, IN

 

Dear Curtis,

Nobody knows for sure where Hoosier came from but here are some possible explainations from the Indiana Historical Society:

·         When a visitor hailed a pioneer cabin in Indiana or knocked upon its door, the settler would respond, "Who's yere?" And from this frequent response Indiana became the "Who's yere" or Hoosier state. No one ever explained why this was more typical of Indiana than of Illinois or Ohio.

·         Indiana rivermen were so spectacularly successful in trouncing or "hushing" their adversaries in the brawling that was then common that they became known as "hushers," and eventually Hoosiers.

·         There was once a contractor named Hoosier employed on the Louisville and Portland Canal who preferred to hire laborers from Indiana. They were called "Hoosier's men" and eventually all Indianans were called Hoosiers.

·         A theory attributed to Gov. Joseph Wright derived Hoosier from an Indian word for corn, "hoosa." Indiana flatboatmen taking corn or maize to New Orleans came to be known as "hoosa men" or Hoosiers. Unfortunately for this theory, a search of Indian vocabularies by a careful student of linguistics failed to reveal any such word for corn.

·         Quite as possible is a facetious explanation offered by "The Hoosier Poet," James Whitcomb Riley. He claimed that Hoosier originated in the pugnacious habits of our early settlers. They were enthusiastic and vicious fighters who gouged, scratched and bit off noses and ears. This was so common an occurrence that a settler coming into a tavern the morning after a fight and seeing an ear on the floor would touch it with his toe and casually ask, "Whose ear?"

My own theory is this:  There are so many illegitimate kids in this state whose moms are dirty tramps, that many ask each other “Who’s your daddy?” to which their reply is “Hell if I know”.

DON


Dear Don,

You aren't right man! Just wanted to say what's up. I love Dear Don.

--Brutus the Barber Beefcake, Howell Park, Indiana


Dear Brutus,

I miss you man! In honor of my biggest fan, I wanted to put your pic on the site:



Take it easy,

DON


Dear Don,

Finally some decent, in-depth journalism in Indiana!  Having said that, my real reason for writing:  Sad to say that the near tragedy of specialty Hoosier food has not spread to other states.  I'm talking about the Breaded Tenderloin.  My sister, a born Hoosier married and is now in that foreign city of Philadelphia.  Sadly, she cannot get a Breaded Tenderloin in Bucks County PA.  I've tried mailing her one, with unfortunate results (green in color upon arrival).  She has visited every eatery within 50 miles..."A What..." is the usual response from the waitresses and cooks who high-tail it out of the kitchen toward her with raised eyebrows.

Can you suggest any sources out east for the Hoosier Breaded Tenderloin?  My sister is threatening to move back, a marriage could be in jeopardy.  I just know you can help.

--Ron Wyatt, Kokomo

 

Dear Ron,

After having my grandson do extensive research on the World Wide Web, he found the closest place to Philadelphia in Pennsylvania that serves a pork tenderloin sandwich: at the Atrium House Family Restaurant and Coffeehouse in Greencastle, PA.  The bad thing is, Greencastle is in the south-central part of the state, in Franklin County off of I-81 just north of the Maryland state line, about a three hour drive for your sis.  Hopefully they got a good sandwich so it is worth the trip---them folks in the east don’t know what good eatin’ is. 

http://www.valleyrevue.com/dining/antrim.html

Take care,

DON


Dear Don,

A couple of weeks ago, you all had the top high school nicknames in Indiana.  How could you leave off one of the most originally and best names in the state: the Shoals Jug Rox?

--Willard of Shoals

 

Dear Willard,

I agree wholeheartedly—jugs do rock!

Don

Page 1 Page 2 Page 3 Page 4 Page 5 Page 6 Page 7 Page 8 Page 9

 

 

 
Search
THG Web

powered by FreeFind
Contacts
Poll
Advertisement

Copyright © Hoosier Gazette 2003-2005 All rights reserved Disclaimer